Saba Fillet
Tax included.
Saba Fillet
- Frozen
- 400g/pkt
- Halal-Certified
How to:
After thawing, pat dry with paper towel, season both sides lightly with salt.
Place the fish skin side down on a tray and bake them in a preheated oven at 200 degrees for 20 minutes or until the flesh is golden brown.
