Black Pepper Tuna Tataki Loin
Tax included.
Black Pepper Tuna Tataki Loin
- Comes Frozen, Unsliced
- Halal-Certified
- Comes in one size only - 400g-600g range
- Seasoned generously with black pepper
- Once thawed, please consume within 24 hours, do not refreeze
- Product is unsliced, comes as a whole block
How to:
1. Remove Tuna Loin from freezer to thaw.
2. Coat pan slightly with oil and turn heat to high. Sear each side for 18-25 seconds till you see a nice seared trimming (2-3mm thick) around the tuna.
3. Let it cool before slicing them into individually pieces. Pair it with a citrus based sauce.